Chlogging (Chef Blogging)

07 Apr

I’m still here, with old and new ideas about cooking, about life, about what I see, hear, smell, taste, touch, and what I do.

If you know me, you know that I write like I think, and if you don’t know me, well, hang on and get used to asking yourself, what the hell was that long run on sentence? I’ve always been a better talker than a writer but I’m working on writing and sharing pics, articles, ideas, stories about the people, food, and issues that motivate me and make me think and that I hope will make you think too.

So, here I am, a new blog, and a new page in my life.

Mark your calendars/set your DVRs for April 16, 17, and 18, 7pm, when the second season of In Search of Food will debut on the Ovation Network, this year hosted by yours truly. I had the crazy honor of talking to and learning from sustainability super-heroes Joel Salatin, Chef Ann Cooper, and this new guy into local farming named Jason Mraz, maybe you have heard of him.  It was the experience of a lifetime and I hope that you’ll watch and let me know what you think.

If you’ve been wondering about Tour de Farm dates for 2012, see my recent post on the Tour de Farm blog.

Things I am looking at and absorbing at a pretty alarming rate.

Things that harken back to the past…James Beard Foundation

Things that make me understand where I am in the food world today.. Lexicon of Sustainability

Helping me understand more of what being a chef and part of a age old craft really means… David Chang  

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